Structural and Thermal Properties of Electrospun Whey Protein/PEO Nanofibers

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GÖZLER M., İNCE YARDIMCI A., TARHAN Ö.

Bulletin of Biotechnology, vol.2, no.2, pp.32-37, 2021 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 2 Issue: 2
• Publication Date: 2021
• Doi Number: 10.51539/biotech.1034044
• Journal Name: Bulletin of Biotechnology
• Page Numbers: pp.32-37
• Uşak University Affiliated: Yes