Determination of the Drying Characteristics of Black Carrot Pulp During Drying in a Microwave Oven

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TALİH M., ÇALIŞKAN KOÇ G., DİRİM S. N.

Journal of Food Physics, vol.30, pp.22-32, 2017 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 30
• Publication Date: 2017
• Journal Name: Journal of Food Physics
• Page Numbers: pp.22-32
• Uşak University Affiliated: Yes