Effects of Replacing Chicken Meat with Chicken Liver on Some Quality Characteristics of Model System Chicken Meat Emulsions

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NACAK B.

Faculty of Philology, University of Belgrade, vol.64, no.2, pp.438-442, 2023 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 64 Issue: 2
• Publication Date: 2023
• Doi Number: 10.18485/meattech.2023.64.2.84
• Journal Name: Faculty of Philology, University of Belgrade
• Page Numbers: pp.438-442
• Uşak University Affiliated: Yes