Beta carotene stability in extruded snacks produced using interface engineered emulsions

Lim A. S., ÇALIŞKAN KOÇ G., Roos Y. H.

International Conference on Food Properties, Kuala-Lumpur, Malaysia, 24 - 26 January 2014, (Full Text)

• Publication Type: Conference Paper / Full Text
• City: Kuala-Lumpur
• Country: Malaysia
• Uşak University Affiliated: Yes