Effects of Perceived Ease of Use and Perceived Usefulness as Mediators of the Relationship between Individual Culture and Intention to Use Digital Tourism Applications and Services
Journal of Tourism and Gastronomy Studies, vol.10, no.3, pp.2166-2192, 2022 (TRDizin)
- Publication Type: Article / Article
- Volume: 10 Issue: 3
- Publication Date: 2022
- Doi Number: 10.21325/jotags.2022.1087
- Journal Name: Journal of Tourism and Gastronomy Studies
- Journal Indexes: TR DİZİN (ULAKBİM)
- Page Numbers: pp.2166-2192
- Usak University Affiliated: Yes