Antioxidant activity and mineral ingredient assessment of different solvent extracts of Paronychia chionaea


Karafakioğlu Y. S., Aksoy L., Kargioğlu M.

Pakistan Journal of Botany, vol.50, no.5, pp.1913-1916, 2018 (SCI-Expanded) identifier

  • Publication Type: Article / Article
  • Volume: 50 Issue: 5
  • Publication Date: 2018
  • Journal Name: Pakistan Journal of Botany
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.1913-1916
  • Keywords: Bioelement, DPPH scavenging activity, Paronychia chionaea, Total oxidant/antioxidant status, Total phenolic content
  • Uşak University Affiliated: Yes

Abstract

The present study was conducted to determine total phenolic content, DPPH free radical scavenging properties, total antioxidant/oxidant status and mineral substance content of methanol and acetone extracts of endemic Paronychia chionaea species. The findings indicated that the phenolic substance content was higher in acetone extract (112.76 ± 8.4 μg GAE/mg extract) when compared to the methanol extract (98.72 ± 6.06 μg GAE/mg extract). It was observed that the radical scavenging effect of Paronychia chionaeamethanol extract (70.5%) was similar to that of the synthetic antioxidant BHT (74.8%) and higher than the effects of the acetone extract (59.8%). The total antioxidant and oxidant status of the Paronychia chionaeamethanol extract were 2.84 ± 0.3 μmolTroloxEq/g and 6.56 ± 0.8 μmol H2O2Eq/g, respectively and the total antioxidant and oxidant status of acetone extract were 2.68 ± 0.4 μmolTroloxEq/g and 6.22 ± 0.6 μmol H2O2Eq/g, respectively. Due to its Mn, Fe, and Cu content, which are minerals that are incorporated in the enzyme structure, its total phenolic substance levels, its antiradical properties and antioxidant/oxidant status, Paronychia chionaeawas with high bio-value. The present study is considered to provide information for future studies.