Sezer, Y. Ç. 2022. Effects of different temperatures on the quality characteristics of turkey sausage and changes during storage time. Journal of the Hellenic Veterinary Medical Society , vol.73, no.3 , 4433-4440.

Sezer, Y. Ç., (2022). Effects of different temperatures on the quality characteristics of turkey sausage and changes during storage time. Journal of the Hellenic Veterinary Medical Society , vol.73, no.3, 4433-4440.

Sezer, Y.. "Effects of different temperatures on the quality characteristics of turkey sausage and changes during storage time," Journal of the Hellenic Veterinary Medical Society , vol.73, no.3, 4433-4440, 2022

Sezer, Y. Ç. . "Effects of different temperatures on the quality characteristics of turkey sausage and changes during storage time." Journal of the Hellenic Veterinary Medical Society , vol.73, no.3, pp.4433-4440, 2022

Sezer, Y. Ç. (2022) . "Effects of different temperatures on the quality characteristics of turkey sausage and changes during storage time." Journal of the Hellenic Veterinary Medical Society , vol.73, no.3, pp.4433-4440.

@article{article, author={Y. Çelebi Sezer}, title={Effects of different temperatures on the quality characteristics of turkey sausage and changes during storage time}, journal={Journal of the Hellenic Veterinary Medical Society}, year=2022, pages={4433-4440} }