ÇOLAK, A. M. And SAĞLAM, B. 2019. Üzümsü Meyvelerde Antioksidan Maddeler. Erasmus International Academic Research Symposium on Science, Engineering and Architecture Sciences , (İzmir, Turkey).

ÇOLAK, A. M., & SAĞLAM, B., (2019). Üzümsü Meyvelerde Antioksidan Maddeler . Erasmus International Academic Research Symposium on Science, Engineering and Architecture Sciences, İzmir, Turkey

ÇOLAK, AYŞEN, And Büşra SAĞLAM. "Üzümsü Meyvelerde Antioksidan Maddeler," Erasmus International Academic Research Symposium on Science, Engineering and Architecture Sciences, İzmir, Turkey, 2019

ÇOLAK, AYŞEN M. And SAĞLAM, Büşra. "Üzümsü Meyvelerde Antioksidan Maddeler." Erasmus International Academic Research Symposium on Science, Engineering and Architecture Sciences , İzmir, Turkey, 2019

ÇOLAK, A. M. And SAĞLAM, B. (2019) . "Üzümsü Meyvelerde Antioksidan Maddeler." Erasmus International Academic Research Symposium on Science, Engineering and Architecture Sciences , İzmir, Turkey.

@conferencepaper{conferencepaper, author={AYŞEN MELDA ÇOLAK And author={Büşra SAĞLAM}, title={Üzümsü Meyvelerde Antioksidan Maddeler}, congress name={Erasmus International Academic Research Symposium on Science, Engineering and Architecture Sciences}, city={İzmir}, country={Turkey}, year={2019}}