ÇALIŞKAN KOÇ, G. And YÜKSEL, A. 2020. FOAM-MAT CONVECTIVE AND MICROWAVE DRIED AVOCADO POWDER: PHYSICAL, FUNCTIONAL, AND POWDER PROPERTIES. Latin American Applied Research , vol.50, no.4 , 291-297.

ÇALIŞKAN KOÇ, G., & YÜKSEL, A., (2020). FOAM-MAT CONVECTIVE AND MICROWAVE DRIED AVOCADO POWDER: PHYSICAL, FUNCTIONAL, AND POWDER PROPERTIES. Latin American Applied Research , vol.50, no.4, 291-297.

ÇALIŞKAN KOÇ, GÜLŞAH, And A.N. YÜKSEL. "FOAM-MAT CONVECTIVE AND MICROWAVE DRIED AVOCADO POWDER: PHYSICAL, FUNCTIONAL, AND POWDER PROPERTIES," Latin American Applied Research , vol.50, no.4, 291-297, 2020

ÇALIŞKAN KOÇ, GÜLŞAH Ç. And YÜKSEL, A.N.. "FOAM-MAT CONVECTIVE AND MICROWAVE DRIED AVOCADO POWDER: PHYSICAL, FUNCTIONAL, AND POWDER PROPERTIES." Latin American Applied Research , vol.50, no.4, pp.291-297, 2020

ÇALIŞKAN KOÇ, G. And YÜKSEL, A. (2020) . "FOAM-MAT CONVECTIVE AND MICROWAVE DRIED AVOCADO POWDER: PHYSICAL, FUNCTIONAL, AND POWDER PROPERTIES." Latin American Applied Research , vol.50, no.4, pp.291-297.

@article{article, author={GÜLŞAH ÇALIŞKAN KOÇ And author={A.N. YÜKSEL}, title={FOAM-MAT CONVECTIVE AND MICROWAVE DRIED AVOCADO POWDER: PHYSICAL, FUNCTIONAL, AND POWDER PROPERTIES}, journal={Latin American Applied Research}, year=2020, pages={291-297} }