DİKİCİ, A. Et Al. 2016. Effect of Decontamination with Lactic Acid Solutions at Different Temperatures on Spinach Contaminated with Escherichia coli O157 H7 and non O157 STEC. International Congress on Food of Animal Origin “Industry Partnership” , (Lefkoşa, Cyprus (Kktc)).

DİKİCİ, A., koluman, A., & ÇALICIOĞLU, M., (2016). Effect of Decontamination with Lactic Acid Solutions at Different Temperatures on Spinach Contaminated with Escherichia coli O157 H7 and non O157 STEC . International Congress on Food of Animal Origin “Industry Partnership”, Lefkoşa, Cyprus (Kktc)

DİKİCİ, ABDULLAH, Ahmet koluman, And MEHMET ÇALICIOĞLU. "Effect of Decontamination with Lactic Acid Solutions at Different Temperatures on Spinach Contaminated with Escherichia coli O157 H7 and non O157 STEC," International Congress on Food of Animal Origin “Industry Partnership”, Lefkoşa, Cyprus (Kktc), 2016

DİKİCİ, ABDULLAH Et Al. "Effect of Decontamination with Lactic Acid Solutions at Different Temperatures on Spinach Contaminated with Escherichia coli O157 H7 and non O157 STEC." International Congress on Food of Animal Origin “Industry Partnership” , Lefkoşa, Cyprus (Kktc), 2016

DİKİCİ, A. koluman, A. And ÇALICIOĞLU, M. (2016) . "Effect of Decontamination with Lactic Acid Solutions at Different Temperatures on Spinach Contaminated with Escherichia coli O157 H7 and non O157 STEC." International Congress on Food of Animal Origin “Industry Partnership” , Lefkoşa, Cyprus (Kktc).

@conferencepaper{conferencepaper, author={ABDULLAH DİKİCİ Et Al. }, title={Effect of Decontamination with Lactic Acid Solutions at Different Temperatures on Spinach Contaminated with Escherichia coli O157 H7 and non O157 STEC}, congress name={International Congress on Food of Animal Origin “Industry Partnership”}, city={Lefkoşa}, country={Cyprus (Kktc)}, year={2016}}