UĞULU, İ. Et Al. 2021. Trace metal accumulation in pepper (Capsicum annuum L.) grown using organic fertilizers and health risk assessment from consumption. Food Research International , vol.140 .

UĞULU, İ., Akhter, P., Iqbal Khan, Z., Akhtar, M., & Ahmad, K., (2021). Trace metal accumulation in pepper (Capsicum annuum L.) grown using organic fertilizers and health risk assessment from consumption. Food Research International , vol.140.

UĞULU, İLKER Et Al. "Trace metal accumulation in pepper (Capsicum annuum L.) grown using organic fertilizers and health risk assessment from consumption," Food Research International , vol.140, 2021

UĞULU, İLKER Et Al. "Trace metal accumulation in pepper (Capsicum annuum L.) grown using organic fertilizers and health risk assessment from consumption." Food Research International , vol.140, 2021

UĞULU, İ. Et Al. (2021) . "Trace metal accumulation in pepper (Capsicum annuum L.) grown using organic fertilizers and health risk assessment from consumption." Food Research International , vol.140.

@article{article, author={İLKER UĞULU Et Al. }, title={Trace metal accumulation in pepper (Capsicum annuum L.) grown using organic fertilizers and health risk assessment from consumption}, journal={Food Research International}, year=2021}