Çimen, G. Et Al. 2013. Speciation and preconcentration of chromium from water and food samples by synthesized chelating resin. Journal of the Brazilian Chemical Society , vol.24, no.5 , 856-864.

Çimen, G., TOKALIOĞLU, Ş., Özentürk, I., & SOYKAN, C., (2013). Speciation and preconcentration of chromium from water and food samples by synthesized chelating resin. Journal of the Brazilian Chemical Society , vol.24, no.5, 856-864.

Çimen, Gökhan Et Al. "Speciation and preconcentration of chromium from water and food samples by synthesized chelating resin," Journal of the Brazilian Chemical Society , vol.24, no.5, 856-864, 2013

Çimen, Gökhan Et Al. "Speciation and preconcentration of chromium from water and food samples by synthesized chelating resin." Journal of the Brazilian Chemical Society , vol.24, no.5, pp.856-864, 2013

Çimen, G. Et Al. (2013) . "Speciation and preconcentration of chromium from water and food samples by synthesized chelating resin." Journal of the Brazilian Chemical Society , vol.24, no.5, pp.856-864.

@article{article, author={Gökhan Çimen Et Al. }, title={Speciation and preconcentration of chromium from water and food samples by synthesized chelating resin}, journal={Journal of the Brazilian Chemical Society}, year=2013, pages={856-864} }