S. ŞAHİNLER And N. ŞAHİNLER, "Determination of Optimal Levels of Heating and Heat Exposure Periods on Hydroxy Metilfurfural and Diastase Activity of Differet Honey Types By Broken Line Regression 26th International Scientific Expert Conference of Agriculture and Food Industry," 26th International Scientific-Expert Conference of Agriculture and Food Industry , Sarajevo, Bosnia And Herzegovina, 2015
ŞAHİNLER, S. And ŞAHİNLER, N. 2015. Determination of Optimal Levels of Heating and Heat Exposure Periods on Hydroxy Metilfurfural and Diastase Activity of Differet Honey Types By Broken Line Regression 26th International Scientific Expert Conference of Agriculture and Food Industry. 26th International Scientific-Expert Conference of Agriculture and Food Industry , (Sarajevo, Bosnia And Herzegovina).
ŞAHİNLER, S., & ŞAHİNLER, N., (2015). Determination of Optimal Levels of Heating and Heat Exposure Periods on Hydroxy Metilfurfural and Diastase Activity of Differet Honey Types By Broken Line Regression 26th International Scientific Expert Conference of Agriculture and Food Industry . 26th International Scientific-Expert Conference of Agriculture and Food Industry, Sarajevo, Bosnia And Herzegovina
ŞAHİNLER, SUAT, And NURAY ŞAHİNLER. "Determination of Optimal Levels of Heating and Heat Exposure Periods on Hydroxy Metilfurfural and Diastase Activity of Differet Honey Types By Broken Line Regression 26th International Scientific Expert Conference of Agriculture and Food Industry," 26th International Scientific-Expert Conference of Agriculture and Food Industry, Sarajevo, Bosnia And Herzegovina, 2015
ŞAHİNLER, SUAT And ŞAHİNLER, NURAY. "Determination of Optimal Levels of Heating and Heat Exposure Periods on Hydroxy Metilfurfural and Diastase Activity of Differet Honey Types By Broken Line Regression 26th International Scientific Expert Conference of Agriculture and Food Industry." 26th International Scientific-Expert Conference of Agriculture and Food Industry , Sarajevo, Bosnia And Herzegovina, 2015
ŞAHİNLER, S. And ŞAHİNLER, N. (2015) . "Determination of Optimal Levels of Heating and Heat Exposure Periods on Hydroxy Metilfurfural and Diastase Activity of Differet Honey Types By Broken Line Regression 26th International Scientific Expert Conference of Agriculture and Food Industry." 26th International Scientific-Expert Conference of Agriculture and Food Industry , Sarajevo, Bosnia And Herzegovina.
@conferencepaper{conferencepaper, author={SUAT ŞAHİNLER And author={NURAY ŞAHİNLER}, title={Determination of Optimal Levels of Heating and Heat Exposure Periods on Hydroxy Metilfurfural and Diastase Activity of Differet Honey Types By Broken Line Regression 26th International Scientific Expert Conference of Agriculture and Food Industry}, congress name={26th International Scientific-Expert Conference of Agriculture and Food Industry}, city={Sarajevo}, country={Bosnia And Herzegovina}, year={2015}}