GÜL, A. And ŞAHİNLER, N. 2017. Investigation of Different Botanical Origin of Honey Types with Respect to Food Safety. American Research Journal of Agriculture , vol.3, no.1 .

GÜL, A., & ŞAHİNLER, N., (2017). Investigation of Different Botanical Origin of Honey Types with Respect to Food Safety. American Research Journal of Agriculture , vol.3, no.1.

GÜL, AZİZ, And NURAY ŞAHİNLER. "Investigation of Different Botanical Origin of Honey Types with Respect to Food Safety," American Research Journal of Agriculture , vol.3, no.1, 2017

GÜL, AZİZ And ŞAHİNLER, NURAY. "Investigation of Different Botanical Origin of Honey Types with Respect to Food Safety." American Research Journal of Agriculture , vol.3, no.1, 2017

GÜL, A. And ŞAHİNLER, N. (2017) . "Investigation of Different Botanical Origin of Honey Types with Respect to Food Safety." American Research Journal of Agriculture , vol.3, no.1.

@article{article, author={AZİZ GÜL And author={NURAY ŞAHİNLER}, title={Investigation of Different Botanical Origin of Honey Types with Respect to Food Safety}, journal={American Research Journal of Agriculture}, year=2017}