K. DOĞRU Et Al. , "VALORIZATION of CARROT POMACE for ENHANCED CONVERSION of LIGNOCELLULOSE to BIOETHANOL," 2nd EuroMediterranean Symposium on Fruit and Vegetable Processing , 2016
DOĞRU, K. Et Al. 2016. VALORIZATION of CARROT POMACE for ENHANCED CONVERSION of LIGNOCELLULOSE to BIOETHANOL. 2nd EuroMediterranean Symposium on Fruit and Vegetable Processing .
DOĞRU, K., EVCAN, E., YAMAN, S., HAKGÜDER TAZE, B., & TARI, C., (2016). VALORIZATION of CARROT POMACE for ENHANCED CONVERSION of LIGNOCELLULOSE to BIOETHANOL . 2nd EuroMediterranean Symposium on Fruit and Vegetable Processing
DOĞRU, KEVSER Et Al. "VALORIZATION of CARROT POMACE for ENHANCED CONVERSION of LIGNOCELLULOSE to BIOETHANOL," 2nd EuroMediterranean Symposium on Fruit and Vegetable Processing, 2016
DOĞRU, KEVSER Et Al. "VALORIZATION of CARROT POMACE for ENHANCED CONVERSION of LIGNOCELLULOSE to BIOETHANOL." 2nd EuroMediterranean Symposium on Fruit and Vegetable Processing , 2016
DOĞRU, K. Et Al. (2016) . "VALORIZATION of CARROT POMACE for ENHANCED CONVERSION of LIGNOCELLULOSE to BIOETHANOL." 2nd EuroMediterranean Symposium on Fruit and Vegetable Processing .
@conferencepaper{conferencepaper, author={KEVSER DOĞRU Et Al. }, title={VALORIZATION of CARROT POMACE for ENHANCED CONVERSION of LIGNOCELLULOSE to BIOETHANOL}, congress name={2nd EuroMediterranean Symposium on Fruit and Vegetable Processing}, city={}, country={}, year={2016}}