OKATAN, V. 2018. Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey. Folia Horticulturae , vol.30, no.1 , 93-101.

OKATAN, V., (2018). Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey. Folia Horticulturae , vol.30, no.1, 93-101.

OKATAN, VOLKAN. "Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey," Folia Horticulturae , vol.30, no.1, 93-101, 2018

OKATAN, VOLKAN. "Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey." Folia Horticulturae , vol.30, no.1, pp.93-101, 2018

OKATAN, V. (2018) . "Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey." Folia Horticulturae , vol.30, no.1, pp.93-101.

@article{article, author={VOLKAN OKATAN}, title={Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey}, journal={Folia Horticulturae}, year=2018, pages={93-101} }